A Place Where I Called Home: Sepan Bob lagi!!

Ummu Aqil said...: cantik kek sponge bob tu,cupcake pon comel2...; November 3, 2008 at 1:08 PM
::Azura Rahman:: said...: alamak.. zura punyer result.. HIGH STRESS LEVEL... huhuhuhuhhu... mmg stress pon...; November 4, 2008 at 11:01 AM
Nina said...: aishah, tq; November 7, 2008 at 10:42 AM
Nina said...: @zura....hehehe.....relax....; November 7, 2008 at 10:43 AM

BAKING CONVERSION CHART

Basic Ingredients

FLOUR

1 cup flour = 140 grams
3/4 cup flour = 105 grams

1/2 cup flour = 70 grams

1/4 cup flour = 35 grams

*dip and sweep method

GRANULATED SUGAR

1 cup sugar = 200 grams

3/4 cup sugar = 150 grams

2/3 cup sugar = 135 grams

1/2 cup sugar = 100 grams

1/3 cup sugar = 70 grams

1/4 cup sugar = 50 grams

POWDERED SUGAR

1 cup powdered sugar = 160 grams

3/4 cup powdered sugar = 120 grams

1/2 cup powdered sugar = 80 grams

1/4 cup powdered sugar = 40 grams

*spoon level method

BUTTER

1 cup butter = 2 sticks = 8 ounces = 230 gms

1/2 cup butter = 1 stick = 4 ounces = 115 gms

HEAVY CREAM

1 cup heavy cream = 235 gms

3/4 cup heavy cream = 175 gms

1/2 cup heavy cream = 115 gms

1/4 cup heavy cream = 60 gms

1 tablespoon heavy cream = 15 gms